For extra yumminess, brush the tops of the biscuits with melted butter. Put the shortening into the flour. Bring to a boil, stirring constantly; cook and stir over medium heat 4-6 minutes or until thickened. Assemble: Add the ham slices on top of each piece of dough and top each with a . Price and stock may change after publish date, and we may make money off Stir in milk until a dough comes together. Or have leftover chicken? Chicken Pot Pie with Cheddar Bay Biscuits | Sheri Reed | Copy Me That I have been making this recipe for biscuits for about 2 years! Confetti Chicken Bake with Biscuit Topping | Mel's Kitchen Cafe Cover each with the biscuit tops. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? Roll up jelly-roll style, starting with a long side; pinch seam to seal. If youre looking for more chicken dishes. Serve it with a little tomato or your favorite pizza sauce for a super tasty snack. And Im pretty sure you have most, if not all, of these on hand in your pantry. So, were ready to put the biscuits now and paint them with butter just before they go in the oven. Once hot, saute the chicken breasts for 8 minutes, flipping once, until no longer pink inside. Making fried chicken and waffles at the same time is quite a feat, but this Southern food classic is worth the effort. Really cold. Pat the dough out to 3/4 - 1 inch thickness and cut with a biscuit cutter or glass. And serve with jams and jellies for a serious treat. Add dough balls to muffin tin and press down in muffin slots. If you want to leave it out, go ahead. Knead the dough in the bowl, turning 5 to 7 times. Watch your inbox for your free guide. Preheat oven to 350 F. Start by preparing filling: melt butter and olive oil in a large skillet over medium-high heat and saut carrots, onion and celery until just tender. Arrange biscuits onto an ungreased baking sheet. Add buttermilk, milk and cream and mix until doughy and well-mixed, then turn off mixer and remove dough from mixer bowl. 4 small potatoes, yukon gold or red potatoes, peeled and diced optional Invert the biscuits onto the rack, then cover loosely with aluminum foil to keep warm while you fry the chicken.
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